Inside Our Restaurant
We serve the BEST! Original Pittsburg Hot Links, hand tied in the HOT LINK CAPITAL OF TEXAS.
Our own Logo Tee Shirts are available in the restaurant and by mail order. S-4xl
Fresh off the Grill! Cheeseburgers are a favorite... add a hot link to your order for good measure!
Pittsburg brand hot links are the same today as yester-year.Tender Beef links in pork casings, still hand-tied and cooked in special ovens. Add that spicy touch with our Texan Hot Sauce, bottled right here.
Clean Cooked Veggies! Olive oil and Sea Salt season them 'just right'. Choose your serving size or purchase a Veggie Plate and have them all.
Who doesn't love BACON on their BURGER? Get it Here!
Fresh made salads... it's refreshing and clean... like you want it.
The Old Fashioned Way is the best! Links on butcher paper with crackers. (we suggest you add Texan Hot Sauce)
YUP! He ate more hot links than you and got paid to do it! Check out the Hot Link Eating Contest in the spring.
Chihotche... Chili Hot Links Cheese... all dolled up the way you want it! This guy LOVED pickles and peppers on top!
Say that three times real fast! "pickles and peppers on top of Chihotche". GO!
How Do You Like Your Hot Links?
Medium Cooked, Well Done, Burnt, Crispy-Greasy, Juicy?
Check Us Out!
OUR MENU
Pittsburg Hot Link Restaurant offers a full menu. Breakfast til 10:30 am. Sorry, no breakfast on Sunday. You'll find Cooks specials from time to time... so watch for them!
MAIL ORDER DEPARTMENT
Order your Pittsburg Hot Links for the weekend. Our customer service department will contact you with the correct shipping costs, when the order is placed online. We work hard to save you money on delivering these tasty morsels!
COOKING INSTRUCTIONS
There are many ways to prepare your favorite links, we hear. These instructions are provided by the manufacturer and these are the instructions we follow for the best results.
OUR CUSTOMERS
Our customers LOVE Pittsburg brand Hot Links and share their joy on Social Media. To share your PHL Joy, email a picture to us! Be sure to include a statement that you own the picture and we may use it online. Show us your Yummy!
COMING UP
Pittsburg Hot Link Restaurant is proud to support the city of Pittsburg, Texas. We shop local, hire local and participate in the daily life of our town. Find local events here, and join us!
ABOUT US
Pittsburg Hot Link Restaurants, INC pays homage to our history every time we can. Read the story here.
Annual Hot Link Eating Contest
This is the place! Earn cash for your love of Pittsburg Hot Links! Download the Entry Form here, and visit us often to prepare.
SPECIALS
Check the current specials!
Hot Link Eating Contest
Sponsored by Pittsburg Hot Link Restaurant
Check out the rules above, and have a great time!
Download above or stop by the Restaurant and pick up your entry form today!
Sign up begins at 12:30 p.m. on the day of the event.
See y'all there
Photo Gallery
Cooking Instructions
Here's How to Reheat Your Cooked Links
To Reheat Your Cooked LInks
Set Oven to 350 degrees.
Place links in a metal baking pan.
Heat for 10 min, remove pan and turn hot links over
Return to the oven and heat for additional 10 minutes.
Happy Eating!
Here's How to Cook your UNCOOKED Links
For Best Results Bake in Conventional Oven at 300 degrees
Your Pittsburg Hot Links can be cooked in a conventional gas or electric oven following these simple instructions:
For best results use a 9 x 11 or larger aluminum pan according to the desired number of hot links to be cooked. Place a metal rack inside, above or across the pan to permit the grease to drain from the hot links in to the pan while cooking.
Preheat oven to 300 for even cooking. This temperature should not be exceeded due to possible grease spewing onto oven walls which would create smoke and possible fire. Cooking time is approximately 45 minutes for 2 dozen hot links on one side- then turn the hot links over and cook them for an additional 30 minutes.
After they have cooked for 1 hour and 15 minutes total, take them out of the oven and let them set for 3-5 minutes before puncturing the hot links.
Once they have drained, they are ready to serve.
Boiling, frying, or microwaving these hot links will give unsatisfactory results.
Pittsburg Hot Links may also be cooked on an outdoor gas grill or electric roaster provided the hot links are not allowed to rest in the grease while cooking. Set a medium or lower temperature. They can be cooked over charcoal or wood but not in direct contact with the flame.
To reheat leftovers in a conventional oven, set at a low temperature. For microwave reheating, set at variable minutes depending on the amount of hot links to be reheated.
Enjoy your Pittsburg Hot Links and Happy Eating!
Compliments of
- Sausage Warehouse, LLC
212 Market Street
Pittsburg TX 75686